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Do not utilize water. Constantly clean as well as season after use. Change the food preparation layers on the barbie, transform on the warm, then, when it's warm, meticulously spray or clean with canola oil.

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Use a container brush to clean them. We suggest using a HIGH SMOKE POINT OIL like one of these natural cool pushed food preparation oils. Avocado Oil smoke point( 260C/ 500F) Rice Bran Oil smoke point( 255C/ 500F )Canola Oil smoke factor( 204C/ 400F) Do not use salted fat such as margarine or butter.